Domain: Zacapa

Zacapa, which sits high in the mountains of Guatemala at over 2,300 meters above sea level, is considered to be one of the world’s best producers of rum. This "house above the clouds" ages its rum to create flawless, pure, complex spirits.

With Guatemalan roots, Zacapa is considered to be one of the world's best producers of rum. It has the unique feature of producing surprising drinks using the Soléra method (usually for sherry). To make this rum, the producer has a cane sugar plantation located at 350m in altitude and uses only concentrated cane juice. Only yeasts extracted from pineapple are used to ferment the wort which is then distilled in a copper still. Rewarded with many accolades by the finest tasters, these bottles are sought by enthusiasts all over the world.